My name is Melissa Lavrinc Smith, I’m a chef, sommelier, and writer. I reside in the Bay Area with my husband, a fellow blogger,our cat Hunter, and our LabPointerPittDaneSpaniel Theo. I am always seeking new culinary adventures and experiences in and around the Bay Area. I am currently writing for magazines and working on the book Inked Rogue Chefs.

One Response to “About”

  1. Hi… What have you been up to?
    Haven’t heard from you in a long time. I thought about staking out the Wine Steward 🙂


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